My first turkey
Baked and basted in apple cider-brown sugar-apple jelly mix, topped with garlic and Jamaican allspice, stuffed with peeled, cinnamon-sprinkled apples... I was so proud of my first turkey - and 20 pounds strong at that.
So proud that I twisted myself over my counter and angled my camera phone just right so I could catch a photo of my dog peeking around for a begging glimpse at my tasty accomplishment... without noticing the cheesy product placement I left (quite obviously) in the composition.
Stove Top stuffing. Busted.

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